Do not try this at home. As a matter of fact: don’t try this one ever. While I managed to consume it for the experimental and nutritional value, I wouldn’t recommend a to-the-letter reproduction of this smoothie. Here’s what *not* to puree —
- 1 bunch parsley
- 1 doz chive stalks
- 2 cups mizuna leaves, wilted
- 3 garlic cloves, toasted
- 1/4 cup walnuts, toasted
- beef bouillon cube in 8 oz hot water
Maybe — and I mean maybe — in the hands of a trained chef, this could have become a dip or a topping for rice or something. Alas.